
北海道/Hokkaido

鮭の昆布巻き

いかめし
Ikameshi (Squid Stuffed with Rice)

美唄の鶏めし
Bibai Torimeshi (Chicken Rice from Bibai, Hokkaido)

室蘭やきとり
Muroran Yakitori (Pork Skewers from Hokkaido)

ししゃもの甘露煮
Shishamo Kanroni (Sweet Simmered Shishamo)

トキシラズの焼き漬け
Tokishirazu Yaki-zuke (Grilled and Marinated Salmon)

いくらの醤油漬け
Ikura Shoyu-zuke (Soy-marinated Salmon Roe)

松前漬け
Matsumae-zuke (Pickled Seafood and Kelp)

ラーメンサラダ
Ramen Salad(A Cold Noodle Salad from Hokkaido)
